Weekly Specials
APPETIZERS
SOUTHWESTERN SALAD
ROMAINE LETTUCE, BLACK BEANS, AVOCADO , RED ONIONS , DICED TOMATO, ROASTED CORN SERVED ON FLOUR TORTILLA SHELL WITH CILANTRO LEMON DRESSING. ADD CHICKEN, STEAK , SHRIMP OR SALMON FOR ADDITIONAL CHARGE .
$10.95
FLATBREAD
GRILLED PESTO CHICKEN, MELTED MUENSTER CHEESE, WHITE MUSHROOMS, SAUTEED ONIONS AND DICED TOMATO.
$11.95
ENTREES
T-BONE STEAK
GRILLED T-BONE STEAK TOPPED WITH AU POIVRE SAUCE SERVED WITH ASPARAGUS AND LONG ROASTED POTATOES .
$25.95
MONKFISH
PAN SEARED MONKFISH FILET SERVED WITH BROWN RICE , SAUTEED BABY SPINACH TOPPED WITH LEMON CAPER SAUCE .
$19.95
ROASTED CHICKEN AND RIB COMBO
HALF ROASTED CHICKEN AND HALF RACK OF BABY BACK RIBS WITH BBQ SAUCE SERVED WITH FRENCH FRIES AND JULIENNE VEGETABLES .
$22.95
SPICY BAKED GRIOCCHI
SAUTEED SPICY SAUSAGE, BROCOLLI RABE, SHITAKE MUSHROOMS, FRESH PLUM TOMATO SAUCE WITH POTATO GNOCCICHI AND MELTED MOZZARELLA CHEESE .
$16.95
TRY OUR NEW BOTTLED IPA'S
BALLAST POINT SCULPIN IPA & GRAPEFRUIT IPA $8
FIRESTONE UNION JACK IPA $6.50
LAGUNITAS IPA $6.50
DOGFISH IPA $6.50
FOUNDERS IPA $6.50
EAT IT RAW
BLUE POINT OYSTERS $2.00 ea.
CONNECTICUT LITTLE NECK CLAMS $1.25 ea.
COLOSSAL SHRIMP COCKTAIL $2.95 ea.
SAMPLER PLATTERS
SMALL: 2 CLAMS, 2 OYSTERS, 2 COLOSSAL SHRIMP, 2 PRINCE EDWARD ISLAND MUSSELS..........................$12.95