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Weekly Specials

APPETIZERS

SOUTHWESTERN SALAD

ROMAINE LETTUCE, BLACK BEANS, AVOCADO , RED ONIONS , DICED TOMATO, ROASTED CORN SERVED ON FLOUR TORTILLA SHELL WITH CILANTRO LEMON DRESSING. ADD CHICKEN, STEAK , SHRIMP OR SALMON FOR ADDITIONAL CHARGE  .

$10.95

FLATBREAD

GRILLED PESTO CHICKEN, MELTED MUENSTER CHEESE, WHITE MUSHROOMS, SAUTEED ONIONS AND DICED TOMATO.

$11.95

ENTREES

 

T-BONE STEAK

GRILLED T-BONE STEAK TOPPED WITH AU POIVRE SAUCE SERVED WITH ASPARAGUS AND LONG ROASTED POTATOES .

$25.95

MONKFISH

PAN SEARED MONKFISH FILET SERVED WITH BROWN RICE , SAUTEED BABY SPINACH TOPPED WITH  LEMON CAPER SAUCE .

 $19.95

 

ROASTED CHICKEN AND RIB COMBO

HALF ROASTED CHICKEN AND HALF RACK OF BABY BACK RIBS WITH BBQ SAUCE SERVED WITH FRENCH FRIES AND JULIENNE VEGETABLES .

$22.95

SPICY BAKED GRIOCCHI

SAUTEED SPICY SAUSAGE, BROCOLLI RABE, SHITAKE MUSHROOMS, FRESH PLUM TOMATO SAUCE WITH POTATO GNOCCICHI AND MELTED MOZZARELLA CHEESE .

$16.95

 

 

TRY OUR NEW BOTTLED IPA'S

 

BALLAST POINT SCULPIN IPA & GRAPEFRUIT IPA $8

FIRESTONE UNION JACK IPA $6.50

LAGUNITAS IPA $6.50

DOGFISH IPA $6.50

FOUNDERS IPA $6.50

 

EAT IT RAW

 

BLUE POINT OYSTERS   $2.00 ea.  

 

CONNECTICUT LITTLE NECK CLAMS   $1.25 ea.

 

COLOSSAL SHRIMP COCKTAIL   $2.95 ea.

 

SAMPLER PLATTERS

 

SMALL: 2 CLAMS, 2 OYSTERS, 2 COLOSSAL SHRIMP, 2 PRINCE EDWARD ISLAND MUSSELS..........................$12.95